Indwangu kaBouclé ibuye ngamandla, ingena ngokunyenya ezindaweni zokucwala izinwele ezisezingeni eliphezulu ngenxa yokubukeka kwayo okufana nefu okungenakuphikiswa.
Le ndwangu, echazwa ngemicu yayo egobile kanye nokukhululeka okuphawulekayo, ayigcini nje ngokunikeza ukufudumala okumangalisayo okubonakalayo, kodwa futhi iveza umuzwa wokunethezeka nenduduzo engachazwanga kangako ngezinto ezimbalwa ezingafanelana nokuhlobisa kwamanje.
Kodwa-ke, akusikho konke ukukhanya kwelanga kanye nothingo; lokho kuthungwa okufanayo okwenza kube kuhle kakhulu yikho okwenza kube yinto ekhangayo yothuli, uboya bezilwane ezifuywayo, nanoma yiziphi izingcezu ezingaba nesibindi sokuwela phezu kwayo.
Ukuze uvimbele ukutshalwa kwezimali kwakho ukuthi kuphenduke iphupho elibi, kubalulekile ukuqonda ukuthi i-bouclé ayinakuphathwa njengesikhumba esibushelelezi noma ukotini osicaba, njengoba idinga indlela yokuhlanza elinganiselayo : isebenza kahle ngokwanele ukususa ukungcola kuma-curls, kodwa ithambile ngokwanele ukuthi ingonakalisi uboya.
Ukuqonda uhlobo lwe-bouclé
Ukuze uhlanze kahle, okokuqala udinga ukwazi ukuthi ubhekene nani. Igama elithi bouclé livela esiFulentshini futhi lisho ukuthi "ogoqekile." Lenziwa ngokuhlanganisa imicu ebushelelezi neyodwa egoqekile, ngokuvamile uboya noma ukotini, yize kulezi zinsuku kuvamile kakhulu ukuthola ingxube yemicu yokwenziwa efana ne-polyester ukuze kwandiswe ukuqina nokumelana.
Lesi sakhiwo esinezinhlangothi ezintathu yisona esisinika umuzwa onjengesiponji, kodwa futhi siyindawo yaso ebuthakathaka, njengoba sivame kakhulu ukubhajwa ubucwebe, izinzipho zezilwane ezifuywayo noma ama-zipper.
Ngaphambi kokusebenzisa noma yimuphi umkhiqizo, kubalulekile ukuhlola ilebula lokunakekela, elivame ukufihlwa ngaphansi kwemicamelo. Naka amakhodi: uhlamvu u-W lubonisa ukuthi kuphephile ukuyisebenzisa ngamanzi, u-S usho izinyibilikisi kuphela, u-WS uvumela kokubili, kanti u-X uxwayisa ngokuthi kungasuswa kuphela nge-vacuum noma kuhlanzwe ngochwepheshe. Ukungazinaki lezi zimpawu kuyindlela esheshayo yokuchitha ifenisha yakho.
Ikhithi yokulungisa eyisisekelo kanye namathuluzi
Akudingeki uchithe imali eningi emishinini yezimboni, kodwa kufanele ugweme amathuluzi aqinile. Okungcono kakhulu, sebenzisa i -vacuum cleaner ene-nozzle yebhulashi ethambile , njengoba ama-beater angabamba izihibe futhi adale izindawo eziqhekekile.
Kunconywa futhi ukuba nezindwangu ezimhlophe ze-microfiber (ukugwema ukudlulisa umbala), ibhulashi lemvelo elithambile kakhulu, kanye nemikhiqizo engathathi hlangothi kwe-pH.
Indlela yokuhlanza isinyathelo ngesinyathelo
Ukuze indwangu ihlale ihlanzekile, kungcono ukulandela isimiso esihleliwe esikhundleni sokuhlanza kuphela uma isofa libukeka lingcolile.
- Ivacuum yamasonto onke: Lokhu kuyisisekelo sakho konke. Sebenzisa ukumunca okuncane bese ubhulasha ngobumnene, okungcono kube seceleni kwe-curl, ukuvimbela uthuli ukuthi luqongelelane phansi kwe-fiber yezinwele.
- Ukuxubha okulula: Ngezinye izikhathi, ukuxubha okuthambile kakhulu kusiza ukuvimbela ama-curls ukuthi angabi yisicaba noma axabane, okubuyisela lokho... ivolumu yokuqala ethambile.
- Ukuhlanza okujulile njalo ngekota: Kanye njalo ezinyangeni ezimbalwa, kuyalulekwa ukuthi uhlanze ngokucophelela, njalo uhlole noma yimuphi umkhiqizo endaweni engabonakali ukuze ugweme ukushintsha kombala.
Indlela yokulwa namabala ngokwemvelaphi yawo
Uma kwenzeka ingozi, isivinini sibalulekile, kodwa ukubekezela kubalulekile. Umthetho wegolide ukuthi ungalokothi uhlikihle ibala , njengoba lokhu kusunduza ukungcola kujule ekugcwaliseni futhi kuphazamise ama-loop.
Uma ubhekene namafutha noma i-oyela, ikhambi eliphumelela kakhulu ukufafaza i-cornstarch noma i-baking soda ebaleni . Vumela impuphu ihlale okungenani imizuzu engama-30 (noma ubusuku bonke uma ibala lisha) ukuze umunce uwoyela, bese ususa i-vacuum.
Uma ufuna ikhofi noma itiye, okungcono kakhulu ukufaka ingxube yamanzi abandayo kanye neviniga emhlophe ngokulinganayo, ugweme amanzi ashisayo ngoba angalungisa ama-tannins unomphela.
Uma kwenzeka izingcezu zokudla noma amasoso, qala ususe okuqinile ngento ethile ethambile (njengesipuni) bese ugcoba kancane ngamanzi abandayo kanye nensipho encane engathathi hlangothi.
Uma ibala liyiyinki, ungasebenzisa indwangu emanziswe ngotshwala bokuhlikihla , udlulisele uyinki endwangu ngaphandle kokumanzisa indwangu. Uma usebenzisa igazi, sebenzisa amanzi abandayo kuphela, njengoba ukushisa kuqinisa amaprotheni futhi kwenza ibala libe lihlala njalo.
Ukunakekelwa okukhethekile kwe-bouclé emhlophe nekhilimu
Ukuba nosofa omhlophe kuyisinyathelo sokholo, ikakhulukazi uma unezilwane ezifuywayo ekhaya. Nakuba i-bouclé ingahlala nezinja namakati, idinga ukubhekwa ngokucophelela okukhulu . Kunconywa kakhulu ukusebenzisa izivikelo zendwangu ezithile ezixosha uketshezi futhi, ngaphezu kwakho konke, ukulawula ukukhanya kwelanga.
Ukukhanya kwelanga okuqondile kungafiphaza imicu yemvelo, ngakho-ke ukusebenzisa amakhethini noma ama-blinds ngesikhathi sesikhathi esimatasa kuyindlela enhle yokugcina ukukhanya kwendwangu kukhazimula.
Amaphutha abulalayo okufanele uwagweme
Ifenisha eminingi yonakala ngemizamo yokuyenza "ihlanzeke kakhulu" kusetshenziswa izindlela ezinzima. Ukucwilisa indwangu kuyiphutha elikhulu, njengoba amanzi angaphezulu engena enkabeni yomcamelo futhi angabangela isikhunta noma ashiye amabala lapho yomile. Ngokufanayo, ukusebenzisa i-bleach, i-ammonia, noma izihlanzi zasekhaya ezisetshenziswa yonke into kungenza buthaka isakhiwo senqwaba futhi kushintshe umbala.
Elinye iphutha elivamile ukusebenzisa izitofu zasekhaya; ukushisa okumanzi kunganciphisa izinwele ezigoqekile unomphela. Ngokufanayo, gwema ukomisa ingxenye ngemishini yokomisa izinwele noma ama-heater, njengoba ukushisa kunganciphisa imicu. Ukomisa umoya ngokungenisa umoya kwemvelo kuhlala kulungile.
Kunini lapho kudingeka khona ukushayela ucingo uchwepheshe?
Kunezimo lapho ukuhlanza ngokwakho kunganele. Ukuhlanza okujulile ngokukhipha umjovo okwenziwa ochwepheshe kubalulekile ukuze kususwe ukungcola okugxilile ngaphandle kokulimaza ukuthungwa kwendawo.
Ochwepheshe basebenzisa ukuhlolwa kwezindwangu ukuze banqume ukuthi basebenzelana noboya, ukotini, noma izinto zokwenziwa, bese befaka ukukamisa kokugcina okubuyisela ukuthambekela kwasekuqaleni eziluphini, into engenakwenzeka ngezindlela zasekhaya.
Ukunakekela ifenisha ye-bouclé empeleni kuyindaba yokungaguquguquki nobumnene. Kusukela ekuhlanzeni njalo nokulawula ukukhanya kwelanga kuya ekususeni amabala ngokunyakaza kokuhlikihla, isenzo ngasinye esincane sisiza indwangu ukuthi igcine ingaphakathi layo.
Ukugcina isakhiwo sama-curls esinobukhulu obuthathu nokugwema amakhemikhali aqinile kuqinisekisa ukuthi lezi zingcezu zizoqhubeka nokuletha isimo esithokomele nesimanje ekhaya iminyaka eminingi ezayo.
