Uma amapayipi bekuyizinto ezisebenzayo zendlu obekumele zimbozwe ngoba bezingenaso isici sobuhle, kulezi zinsuku lokhu akusagqokiwe. Isitayela sezimboni nesokuvuna sisemfashinini, nalawo mapayipi amadala avela ezindlini, futhi manje akhonjiswa enqunu.
Ukuqhubekela phambili ngesinyathelo esisodwa, sizothola amapayipi asetshenziswe kabusha, okunikezwe ukusetshenziswa okusha, okusha ngokuphelele nokungajwayelekile. Yimibono emangazayo, kumuntu ophathiswe okwengeziwe, kepha uma uzovuselela indlu, ungayibheka, ukuletha okwehlukile nokusha kumhlobiso.
Ngoba ubungakaze ucabange ukuthi ngamanye amapayipi ungenza i- ifreyimu yombhede. Yebo, nakhu onawo, ngesitayela sensimbi esenziwe noma nge-canopy efakiwe, kuma-gourmets amaningi. Kuyisitayela esilula, lapho ukuthinta i-antique kungangezwa nefenisha ye-retro.
Ku ikhishiLa mashubhu azokusiza ukubeka izinto eziningi. Ngaphezu kwalokho, uma ubashiya ngethoni yethusi, bayoba yinto eyodwa yokuhlobisa imvelo. Kungenxa yamakhishi alula, anamathayili amhlophe kanye nesitayela esikhumbuza amadala, avuselelwe ngokuphelele.
Uma ungatholanga ifayela le- ingubo yokubeka ekahle, zakhele ngamanye amapayipi. Kuthatha isikhala esincane kakhulu, futhi kuzosiza ukubeka izingubo ozisebenzisa kakhulu, ehholo nasekamelweni uqobo. Uzoba nakho konke okuseduze futhi kuyisakhiwo esilula esihambisana nakho konke.
Zisetshenziswa futhi njenge amashalofu, ilungiswe odongeni. Udonga lwezitini olungenalutho lungumphelelisi ofanele wesitayela sezimboni esihle kakhulu. Ngaphezu kwalokho, kungenziwa amabhukhisi okuqala impela, nawo anamathiselwe odongeni, okungathathi isikhala esiningi emakamelweni.
Okokugcina, bakhiqizile ifenisha entsha okokuhlala. Amatafula aseceleni, izihlalo nenye ifenisha enokubukeka okuyisisekelo nokulula.