Ingabe usinki ukhipha iphunga elibi? Usinki awukhiphi kahle futhi amanzi amile? Kokubili kungase kube ngenxa ukuvaleka emapayipini, inkinga eqhubekayo esingayixazulula ngokususa ukungcola okubathiyileyo. Uyazi ukuqaqa amapayipi ekhaya?
Amapayipi aklanyelwe ukuthutha uketshezi nokunye okuqinile bangagcina sebewavalile futhi bawalimaze. Ukuze uvimbele lezi zinkinga, kubalulekile ukuxosha imikhuba ethile nokugcina amapayipi. Namuhla sikufundisa ukuthi ungayenza kanjani nokuthi ungayilungisa kanjani lapho umonakalo usuvele wenzekile.
vimbela isiminyaminya sezimoto
Kuyadingeka ukwenza a ukunakekelwa ngezikhathi ezithile ukuvimbela ukungcola ukuthi kungakheki namapayipi ethu ukuthi angavaleki. Isinyathelo sokuqala sokwenza lokhu kuzoba ukugwema ukungena okufana nokulahla amafutha asetshenzisiwe, upende, izinsalela zokudla, njll. phansi kusinki. Okwesibili, ukuhlanzwa ngezikhathi ezithile kwe-siphon noma ibhodwe le-siphonic.
Ungalinge uthele phansi amapayipi...
Nakuba sesike sayisho, akukaze kube buhlungu ukukhumbula ukuthi ama-drain aklanyelwe baphathe ikakhulukazi amanzi nokuthi ngakho-ke, noma yiziphi izinsalela eziqinile, ezifana nemfucumfucu yokudla, izinto zokusula ezihlanzekile noma izinwele zingagcina seziwavalile. Yingakho akufanele neze uthele emapayipini...
- Okusele noma izinsalela zasekhishini.
- izinto zamakhemikhali njengodayi, opende nezincibilikisi.
- Amafutha esetshenziselwa ukupheka.
- izinwele zezinwele.
Hlanza ama-siphons njalo
Ukuhlanza njalo i-siphon ye-sink kanye ne-siphon yokugezela kungasindisa izinkinga zesikhathi esizayo. Kuphinde kube yisinyathelo sokuqala okufanele usilandele ukuqaqa amapayipi lapho usinki noma umcengezi ungakhiphi. Awazi ukuthi kwenziwa kanjani? Ungakhathazeki, kulula kakhulu.
Ngaphambi kokwenza noma yini, sula isikhala ngaphansi kukasinki noma umcengezi ukuze usebenze ngokunethezeka futhi ubeke ibhakede ngaphansi kwe-siphon ukuqoqa amanzi. Futhi lungisa indishi ngamanzi ashisayo anensipho bese ufaka amagilavu. Khipha izingxenye ezidingekayo ukukhulula i-siphon futhi idedele amanzi. Okulandelayo, qaqa izingxenye ze-siphon bese uzicwilisa endishini ukuze uzihlanze ngaphambi kokuhlanganisa kabusha.
Izindlela zokuvula amapayipi
Kunezindlela ezahlukene zokuvula amapayipi. Futhi akuvamile kakhulu ukuthi usebenzisa eyodwa noma izindlela ezahlukene kuhlangene, kuhlanganise nokuhlanza i-siphon, ayixazululi inkinga yamapayipi akho. Hamba igxathu negxathu ukuze uzame ukugwema ukusetshenziswa kwama-plunger amakhemikhali.
I-plunger yezandla
Cishe wonke umuntu une-plunger ekhaya. Leli thuluzi elilula lisebenza kakhulu ekukhipheni imfucuza eqinile inqobo nje uma lingaxhumene kakhulu nepayipi noma likude kakhulu nomsele. Isebenza ngokumunca, njengoba kwenza inguqulo yayo yesimanje kakhulu: iplunger yomoya.
Isebenza kanjani? Beka i- inkomishi yokumunca emseleni futhi umboze ukuchichima kukasinki nge-rag ukukhiqiza i-vacuum. Bese uphusha isibambo bese usidonsa ukuze umunce ukungcola okuzophuma kanye namanzi agciniwe kusinki, kusinki noma eshaweni. Phinda isenzo futhi uqoqe ukungcola okuphumayo.
i-splunger yasentwasahlobo
Uma isenzo sangaphambilini singasebenzi futhi i-siphon ihlanzekile, inkinga mhlawumbe ingenxa yesici esithile noma ukuqoqwa okunamathela kahle kokungcola okuvimbela ipayipi, kude nomsele. Kulezi zimo futhi ukuze ugweme i-plunger yamakhemikhali engagcina ilimaze amapayipi, okuhle kakhulu ukusebenzisa i-splunger.
Isebenza kanjani? I-splunger yasentwasahlobo iyithuluzi abaningi bethu abangalazi. Nokho, kulula kakhulu ukuyisebenzisa. Ukuze wenze lokhu kuzodingeka ukhulule i-siphon noma isikebhe se-siphonic bese ufaka isiphethu kusuka lapho. Njengoba intwasahlobo iqhubeka izosusa ukungcola phambili kancane kancane, kuze kufike endaweni ecacile yomjikelezo wamapayipi. Uma lokhu kwenzeka, uzodinga ukudonsa entwasahlobo ezodonsa ingxenye yesivimbelo nayo.
Isixazululo se-baking soda ekhaya
Isixazululo esenziwe ekhaya esiphakamisayo singakusiza lungisa ama-jam amancane ngenxa yokusabela kwe-asidi (uviniga) ngosawoti (i-sodium bicarbonate). Kulokhu, phakathi kweminye imikhiqizo, kuzotholakala i-carbon dioxide, igesi ezodonsa ukungcola ngamapayipi.
Thela ingxenye yenkomishi ye-baking soda wehlise umsele bese kuba uhhafu wenkomishi kaviniga. Linda imizuzu engu-15 ukuze ukusabela kwenzeke bese uthela amanzi abilayo, oyobe uwashise epanini, kancane kancane, ukuze uhudule.
i-liquid chemical plunger
Ama-plunger amakhemikhali enzelwe ukuthi ncibilikisa amafutha ngamakhemikhali kanye namanye amadiphozithi emvelo anqwabelana emapayipini. Kufanele kube yindlela yokugcina, njengoba ziyimikhiqizo eqinile edinga amagilavu, imaski kanye nomoya omuhle ongawuphatha. Uma esetshenziswe ngendlela efanele akudingekile ukuba kulimaze amapayipi, ngaphandle uma esevele esekhulile noma esemdala kakhulu, kodwa awasimeme nhlobo.
Ingabe uyawalungisa njalo amapayipi akho?