Uma unamamitha ambalwa wokuguqula ikhishi, kungakuhle ukuthi wakhe ibha yokusekela ozokwazi ukuyenza nweba indawo ebanzi sebenza, lokhu kuzosiza nokukuhlukanisa negumbi lokudlela futhi kwenze isikhala sibe inhliziyo yenhliziyo yomndeni.
Ifenisha emhlophe ibamba yonke imisebe yelanga engena ngefasitela futhi iphindaphinde umphumela wayo kulo lonke igumbi.
I-Las amatafula anwebekayo zihlala zikuvumela ukuthi uwine eyodwa indawo eyengeziwe yomsebenzi. Ukuze ukhiphe amakhabethe we-glassware yansuku zonke, iziphanyeko zensimbi ziyasebenza kakhulu. Amadilowa anamazinga noma amathreyi amaningana andisa amandla angaphakathi, akuvumela ukuthi uzivumelanise kangcono nezidingo zakho.
Enye inketho yikhishi elibanzi futhi elinethezekile isiqhingi esiphakathi, okumele okungenani ibe ngu-100 x 200 cm. ukulenza likhululeke. Uma igumbi likhulu futhi lincane, kungcono izindawo ezilandelanayo, ukuze zehlukaniswe, futhi ngaleyo ndlela isethi yonke izosebenza ngokwengeziwe. Izindawo zokupheka namanzi zitholakala esiqhingini, futhi sisebenza njengesihlukanisi sekhishi negumbi lokudlela.
Lapho uhlela ikhishi, kufanele uqale emasikweni nasezidingweni zomndeni ozolisebenzisa. Uku kukhanya futhi kuhlelekile, ukubheja okhilimu, izimpunga ezifudumele nabamhlophe, ngemininingwane ye-chrome. Izinto esizikhethela ifenisha kanye nokugqokiswa kumele kube Buena calidad, isiqinisekiso esihle kakhulu sokuthi bazomelana nokusetshenziswa ngaphandle kokuhlupheka okukhulu.
Uma unodonga lwamahhala, khetha i- ukwakheka Ibha engaguquki, eyenziwe ngento efanayo ne-countertop, ngaleyo ndlela ngeke ihlanganiswe kuphela kusethi, kodwa futhi izokwandisa nomsebenzi womsebenzi. Qedela ngekhabethe elide ukuze ube nakho konke okudingayo eduze.